By Shirley Strano, Kaufman County Master Gardener
After a long North Texas summer, cooler weather does not mean the gardening season is ending. In many ways, it means another one is beginning. Our relatively long growing season and generally mild fall weather create another important window for planting and growing.
Fall can be especially valuable for establishing landscape plants and growing cool-season vegetables. It is also the traditional season for sowing many Texas wildflowers. The key is understanding that “fall planting” is not one date on the calendar. Tomatoes, broccoli, trees, wildflowers and spring bulbs all have different schedules.
Summer creates one of the greatest challenges for newly installed plants: heat combined with limited root systems.
As fall arrives, air temperatures gradually moderate while soils retain warmth. Plants can continue developing roots without having to support the same level of top growth or cope with the intense moisture loss associated with a Texas summer.
That head start matters. A perennial, shrub or tree planted during the appropriate fall window may have months to begin establishing its root system before the following summer.
That does not mean a newly planted landscape can be ignored. Fall plantings still need consistent moisture until established, particularly during dry Texas winters.
Texas gardeners get a genuine second opportunity to grow vegetables, but fall gardening is not simply a repeat of spring.
Texas A&M AgriLife Extension groups fall crops according to their tolerance for cold.
Frost-tolerant vegetables include broccoli, cabbage, carrots, cauliflower, chard, collards, kale, lettuce, mustard, spinach and turnips.
Warm-season crops such as tomatoes, peppers, beans, cucumbers and squash must mature before freezing temperatures arrive.
That creates an interesting Texas gardening challenge: some fall crops must be planted while it still feels very much like summer.
Gardeners who wait for cool weather before planting every fall vegetable may already be too late for crops that require a long period to mature. AgriLife therefore recommends planning around both a crop’s days to maturity and the expected first frost rather than relying only on the temperature outside on planting day.
Photo: Carl Sandburg Home National Historic Site / Public Doman
People see bluebonnets and other native wildflowers blooming in spring and naturally assume spring is the time to plant them. In reality, many spring-blooming native annual wildflowers are seeded in fall.
Fall sowing follows the natural cycle of many Texas wildflowers. Seeds germinate when conditions are favorable, young plants develop roots and low vegetative growth through the cooler months, and flowering occurs when conditions are right in spring.
General rule: Sow spring-blooming Texas wildflowers in September or October in North Texas, rather than waiting for the first frost.
Texas Bluebonnet Firewheel
Texas Paintbrus Mexican Hat
Plains Coreopsis Pink Evening Primrose
Photo courtesy of Traces of Texas
Fall can also be an excellent time to plant many trees, shrubs and perennial plants. Cooler air temperatures reduce the stress on new plants, while warm soil can continue to support root development. This gives plants valuable time to establish before the heat of the following summer.
Success still depends on choosing plants suited to the site. Consider sun exposure, mature size, drainage, and water needs before planting. This is the essence of one of the most useful gardening principles: right plant, right place.
Fall gardening in North Texas doesn't begin when the first cool morning arrives. In fact, some fall crops need to be planted while summer is still very much with us. Exact timing varies with the weather, the plant and the year, but these general periods provide a useful guide.
AUGUST
Beans, beets, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, Swiss chard, collards, cucumbers, kohlrabi, potatoes, summer squash
SEPTEMBER
Beets, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, chard, collards, kale, kohlrabi, leeks, lettuce, parsley, radishes, spinach, turnips
OCTOBER
Beets, leeks, lettuce, mustard, parsley, radishes, spinach, turnips, garlic
NOVEMBER
Garlic, onion seed, lettuce, mustard, radishes, spinach, turnips
DECEMBER
Onions plus selected hardy greens
MID- TO LATE SEPTEMBER
Start shopping as local nurseries receive fall stock. Good time to plan and prepare areas as temperatures begin to moderate.
OCTOBER
Prime planting month for many trees, shrubs and perennials. Warm soils support root growth while cooler air reduces stress.
NOVEMBER
Excellent planting continues. Trees and shrubs can establish roots during mild weather; continue watering when rainfall is inadequate.
DECEMBER
Trees and shrubs can still be planted during suitable weather. Avoid planting when soil is frozen or excessively wet; maintain moisture for new plantings.
Fall gardening in North Texas is not simply about putting the summer garden to bed. It is a season for planting, vegetable production, wildflower sowing and preparing landscapes for the year ahead.
Understanding why fall works — and paying attention to the timing of individual plants and crops — can make the difference between simply surviving a Texas growing season and gardening successfully through it.
For North Texas gardeners, fall is not the end of the gardening year. It is a second beginning.